If you’re a new cook, a new veg-head, or someone who found this via Google’s weird algorithm, welcome! Vegan and vegetarian recipes await you with every click. Happy cooking!Read More Welcome to Bunny Bites!
Think Portabella Fajitas, but somehow easier INGREDIENTS: 8 oz. of mushrooms, sliced 3 bell peppers (I would use 3 different colors), sliced 1 red onion, sliced 2 tablespoons of olive oil 1 tablespoon of minced garlic 3 tablespoons of taco seasoning of choice* 1 can of black beans, rinsed and drained cooked rice, for serving… Read moreRead More Mushroom Fajita Bowls
A great meal prep recipe (if that’s what you’re into) INGREDIENTS: 16 oz. of firm or extra firm tofu 1 tablespoon of corn starch 1/2 teaspoon of garlic powder 1/2 teaspoon of onion powder salt and pepper to taste 1/2 cup of sweet chili sauce INSTRUCTIONS: Preheat oven to 400 degrees Fahrenheit. Press tofu using… Read moreRead More Sweet Chili Tofu Bowls
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